A la carte restaurant 
Our newly decorated restaurant offers an à la carte menu with a wide range of French- international dishes created by a professional kitchen team. Our Chef only uses fresh ingredients to create his masterpieces and with his enthusiastic kitchen staff he ensures that every breakfast, lunch, brunch meets the highest culinary standards.

Buffet Restaurant 
New are our buffet islands in the right part of the restaurant. The buffet restaurant is a separate activity from the a la carte restaurant and is equipped with the latest equipment used for breakfast buffet, brunches, lunch buffets during the week, live cooking on Saturday evenings and buffets during the Holidays. Cool spots with freezing mist for the cold food, wok and sushi island, charcoal grill and smoker are just some of the novelties. Revolutionary within the Van der Valk chain!

The variety and quality of our menu is rivalled by our wine list. Because we import most of our inventory ourselves, we can present our wines at very reasonable prices. Connoisseurs will appreciate our selection of classics.

On a sunny day you can enjoy your lunch or dinner at our outside terrace.