LIVE COOKING: Gerrits Fine Dining Christmas Edition

With our all-inclusive LIVE COOKING: Gerrits fine dining buffet on both December 24th and both Christmas Days, you can give Christmas an extra exclusive culinary touch! Our chefs have done their utmost to present you with the most refined culinary delights, and they will prepare the most delicious dishes live for you from our open kitchen, where you can also choose from a wide variety of starters, main courses, and desserts! Unlimited enjoyment for up to 2.5 hours, including all-inclusive drinks: beer, soft drinks, wine, juices, coffee & tea. Please reserve online in advance. Start times (please indicate your preference when booking): Christmas Eve, Thursday, December 24: 18:00 / 18:15 / 18:30 / 18:45 / 19:00 Christmas Day, Friday, December 25: 16:15 / 16:30 / 16:45 / 17:00 and 19:00 / 19:15 / 19:30 / 19:45 / 20:00 Boxing Day, Saturday, December 26: 16:15 / 16:30 / 16:45 / 17:00 and 19:00 / 19:15 / 19:30 / 19:45 / 20:00 PRICE € 87.50 | adult rate, from 12 years € 39.95 | Child rate, from age 4. For groups of more than 16 people, please reserve by email via: backoffice@hotelgilzetilburg.nl (For groups under 16 people, reservations can only be made online). To finalize your reservation, we ask that you pay the full amount of your reservation in advance. Cancellation policy for the culinary Christmas activities: * Free cancellation is possible until December 18, 2026. * For cancellations/changes from December 18, 2026 to December 23, 2026, 50% of the reservation value will be charged and 50% issued as a voucher. * For cancellations/changes after December 23, 2026, no refund applies.